Stan książek
Nasze książki są dokładnie sprawdzone i jasno określamy stan każdej z nich.
Nowa
Książka nowa.
Używany - jak nowa
Niezauważalne lub prawie niezauważalne ślady używania. Książkę ciężko odróżnić od nowej pozycji.
Używany - dobry
Normalne ślady używania wynikające z kartkowania podczas czytania, brak większych uszkodzeń lub zagięć.
Używany - widoczne ślady użytkowania
zagięte rogi, przyniszczona okładka, książka posiada wszystkie strony.
Simple
Masz tę lub inne książki?
Sprzedaj je u nas
Filled with vibrant photography, Ottolenghi SIMPLE features standout recipes by Yotam Ottolenghi that cater to various approaches to easy cooking. Whether you prefer to whip up a delightful meal in under 30 minutes, use just one pot for convenience, or prepare a tasty dish in advance to serve when needed, this cookbook has got you covered. Each recipe offers simplicity in at least one way, often more: S for speed, with dishes ready in less than 30 minutes; I stands for a short list of ingredients, 10 or fewer; M allows for make-ahead preparation; P utilizes pantry staples; L embraces the lazy cook; and E indicates that it’s easier than expected. Ottolenghi SIMPLE is the impressive new addition we’ve all been waiting for: effortlessly showcasing the vibrant cuisine of Yotam Ottolenghi.
Wybierz stan zużycia:
WIĘCEJ O SKALI
Filled with vibrant photography, Ottolenghi SIMPLE features standout recipes by Yotam Ottolenghi that cater to various approaches to easy cooking. Whether you prefer to whip up a delightful meal in under 30 minutes, use just one pot for convenience, or prepare a tasty dish in advance to serve when needed, this cookbook has got you covered. Each recipe offers simplicity in at least one way, often more: S for speed, with dishes ready in less than 30 minutes; I stands for a short list of ingredients, 10 or fewer; M allows for make-ahead preparation; P utilizes pantry staples; L embraces the lazy cook; and E indicates that it’s easier than expected. Ottolenghi SIMPLE is the impressive new addition we’ve all been waiting for: effortlessly showcasing the vibrant cuisine of Yotam Ottolenghi.
