Gin: The Manual

The resurgence of gin's popularity has transformed it from an outdated beverage into a trendy and in-demand spirit. With the number of gin brands expanding rapidly, both bartenders and consumers are revisiting its potential as a high-quality base for both simple and complex cocktails. This book is an essential guide to delving into the unique characteristics and flavors that make gin stand out, helping you maximize the enjoyment from the bottles you select. Inside, you'll learn about the intricate process of gin production, explore the role of botanicals in shaping its taste, and differentiate between Dutch, London, Scottish, Spanish, and American styles. The book also provides insights into various ways to savor gin beyond the classic gin & tonic.Dave has meticulously evaluated 120 different gins through four distinct methods: paired with tonic, mixed with lemonade, crafted into a negroni, and blended into a martini. Each gin is thoroughly scored, allowing readers to appreciate the nuances of each brand. Furthermore, the innovative flavour camp system categorizes the gins based on their primary characteristics, guiding you to tailor your drinking experience to suit each individual gin's unique profile.